Easy Tuna and pasta Bake

Servings 4 Prep Time 5 minutes Cook Time 20 minutes Calories 420

Ingredients

• 2 tins tuna in water, drained

• 300g whole wheat pasta, dry

• 1 jar Heinz tomato and mascarpone sauce

• 200g tin sweetcorn, drained

• 100g grated cheddar cheese

Directions

1. Pre-heat oven to 180 degrees c / gas mark 5

2. Cook pasta according to instructions on packet

3. Drain pasta and mix in an oven dish with tuna, sauce and sweetcorn

4. Top dish with cheese and bake for 10 minutes